Peel the jicama, and cut into very thin slices about 1-1/2 inches long. Candy Cane Beet Salad with Orange and Fennel, Oven-Fried Pork Carnitas with Guacamole and Orange Salsa, Watercress Salad with Prosciutto, Tangerines and Hazelnuts, Mussels with Riesling, Citrus and Saffron, Grilled Shrimp with Mom's Avocado-and-Orange Salad, Watercress and Orange Salad with Black Olive Vinaigrette, Savoy Cabbage, Kohlrabi and Grapefruit Salad. Directions: 1. 3. Scatter the jicama sticks on top, and season with salt and pepper. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. 4. In a small bowl or jar with a tight lid, combine oil, orange juice, honey, lime juice, and salt. 1 Purple Set aside. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Discovery, Inc. or its subsidiaries and affiliates. Kosher salt and freshly ground pepper Directions Using a sharp knife, peel the oranges, cutting off all of the bitter white pith. 27 St. Patrick's Day Recipes That Will Help You Build the Perfect Menu. Container Equivalents There is enough fat in the main dish to balance the acidity in the salad. . Jicama's unique flavor lends itself well to salads, salsas . Sprinkle very lightly with chili powder. Add orange mixture and pine nuts; toss gently to blend. Mix . If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. There are some breeds that stay small in size even when they're fully grown. Toss well. To make the salad first the dressing has to be made, then the fruit and vegetable have to be cut to finally mix everything. Jicama Mango Salad Credit: AllRecipes. Price and stock may change after publish date, and we may make money off Posted to MC-Recipe Digest V1 #156 Date: Mon, 15 Jul 1996 14:00:51 -0400 (EDT) From: HP_WALLS@WOCO.OHIO.GOV Recipe By : Mollie Katzen/Moosewood Cookbook Toggle navigation. Arrange orange sections on top, and spoon on a little more dressing. It goes well with a savory soup. The Fastest-Growing Trees to Plant in Your Garden. Smoked Duck Salad Sandwich With Grapes and Jicama Nancy . Let sit a half an hour before serving. Tip: It's easiest to julienne or cubed jicama if you cut it in half first. 2023 Beachbody, LLC. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) Save this Jicama, orange, & fennel salad recipe and more from The New Moosewood Cookbook to your own online collection at EatYourBooks.com. From high ponytails to poor nutrition, here's what causes thinning and breakage on this part of the scalp. Squeeze the empty membranes over a large bowl to release the juices. Easy. 9 Dog Breeds That Look Like Puppies Even When They're Fully Grown. Bolder tones, like cherry red and deep olive green, will dominate in the heart of the home. Its slightly sweet and mild in flavorlike a cross between a water chestnut and an apple (its commonly eaten raw). Always check the publication for a full list of ingredients. Mix the jicama, cucumbers and olives in a shallow bowl. Add to Favorites Print B&W Print Color Print English . Set orange rounds aside. In a large bowl, mix jicama, carrot and orange. In a small bowl combine the olive oil, lemon juice, paprika and cumin and whisk to blend. Just before serving, drizzle with the vinegar. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Deck yourself out in green and celebrate everything Irish with our absolute favorite St. Patrick's Day recipes for brunch and dinner. Mound salad greens on a platter. Let sit, covered, for 30 minutes. Jicama, orange, & fennel salad from The New Moosewood Cookbook by Mollie Katzen. ENJOY! Toss them and mix them well. Recipe and photo from Raw and Simple Detox by Judita Wignall, @2015 Quarry Books, reprinted by permission. The flavors range from the citrus flavor of the orange to the tropical flavor of the jicama. Step 1. Easy. Last Modified Date: February 06, 2023. With a sharp knife cut peel and pith from oranges. Put in the other bowl, where the jicama and orange salad is: The Dressing that was beaten in the other bowl. Mandarin Orange Jicama Salad With Poppy Seed Dressing, Ensalada Xek (Jicama and Mandarin Orange Salad). 2023 Warner Bros. Transfer slices to a large bowl, and combine with jicama and spinach. Shopping List; Ingredients; Notes (0) Reviews (0) arugula; Belgian endive; fennel; honey; jicama . Julienne or cube the jicama into pieces you are most comfortable eating. Set the segments aside and squeeze the nearly flesh-free membranes over the bowl to collect the juice. Grate the apple in the same way. You can (and should!) Slice the fennel into very thin strips; include the feathery tops. Directions Peel and segment the oranges with a paring knife (see page 52). Combine oil, orange juice, and next 5 ingredients (through pepper) in a bowl, stirring with a whisk. 0.6 grams fat. 93 Quick and Easy Dinner Recipes to Make Any Night of the Week. It's perfect for a light salad or a veggie-filled snack. It has been cultivated in South America for centuries, and the vegetable is quite popular in Mexican cuisine. Toss in the orange segments and jicama. Place the chopped parsley and salt and pepper to the bowl and fold all ingredients until well combined. Its worth the extra effort to toast the pine nuts in a hot dry pan until they become fragrant and start to turn golden brown. Serve immediately or refrigerate up to 4 hours. Then, sitting each orange on its cut end, take your knife and follow the curve of the orange from top to bottom, slicing off the peel and pith as you go. We infuse extra flavor into it by soaking the matchstick-size pieces in a lime and red wine vinegar dressing with oranges. Season with salt and pepper, then stir in chopped mint. Add jicama and onions to orange pieces. With a paring knife, remove the peel from the oranges. Squeeze the empty membranes over a large bowl to release the juices. Add the dressing and stir to combine; then gently fold in the orange segments. Grate the zest from the limes and stir into the fruit. In a medium bowl, add lime zest, lime juice, honey, apple cider vinegar, cilantro, salt, and a pinch of cayenne pepper. The reality is that it is a. full of surprises. This salad is inspired by a dish I had several years ago at a Pan-Latin restaurant in NYC. Kick off your St. Patrick's Day celebrations with our shamrock garlands, rainbow balloons, leprechaun traps, and more decoration ideas. 15 minutes. Add remaining ingredients; toss to combine. This tuber looks like a seriously overgrown radish and is the root of a vine native to Mexico and Central America. Massage kale with hands for 2 minutes or until slightly wilted. Whisk the chili powder, salt and pepper to taste,. Garnish with avocado and sunflower seeds. 6 Things to Always Clean Before Guests Come Over. Cut jicama into 2-inch matchsticks. If you feel it needs more lime, or more orange, adjust as necessary, and add salt and pepper to taste; set aside. Chipotle Chicken or Shrimp Skewers with Pork Tenderloin with Apple and Orange Salad Recipe. Citrus Marinated Shark With Jicama Orange Salad; Corn, Jicama And Pineapple Salsa; Crab Jicama "Seviche" On Cucumber; Crisp Jicama, Plum And Boston Lettuce Salad; Crunchy Carrot, Cabbage, Currant, And Jicama Salad; Deep-Fried Crab Balls W/Jicama-Pepper Panache; Ensalada De Jicama (Jicama Salad) We are sure that, As a good Mexican salad it is dressed with. Puppies are irresistible. If you haven't had it before, it tastes sort of like a mixof asian pear, potato and applecrisp and refreshing. And if you want a little heat, add some jalapeo! Nutrition information is calculated using an ingredient database and should be considered an estimate. Put the cut-up fruit into a serving bowl. This recipe does not currently have any notes. Ingredients 1 pound jicama, peeled and diced 2 small mangos, peeled and cut into small chunks 1 orange, sectioned and diced 1 small cucumber - peeled, sliced, cut into thirds 2 limes, juiced 1 tablespoons chili-lime seasoning (such as Tajin) Directions Combine jicama, mangos, orange, and cucumber in a bowl. Pour lime juice over all. This sweet, tart, and crunchy salad featuring arugula, jicama, and blood oranges is almost too pretty to eat. Easy. Add orange mixture and pine nuts; toss gently to blend. Slice 1/4 inch off the top and bottom of the zested orange and set it flat on a work. First, cut and dice a mango, peel and chop a jicama, and peel, deseed, and chop a cucumber. Step 3. Wheres the full recipe - why can I only see the ingredients? Serve. Arrange the slices of orange on a platter along with the spinach leaves. For a hint of heat, incorporate ancho chili into the dressing. 1/2 tsp. These Vegetables Have The Lowest Carb Counts. In a small bowl, whisk together 1/4 cup fresh lime juice, 4 tsp . 3. Instructions. When ready to serve, lay a bed of lettuce on your serving platter, and using a slotted spoon, top with the jicama salad. Ingredients jicama mandarin oranges green onions slivered almonds fresh ginger sesame oil rice vinegar olive oil honey salt pepper Bring some along on your next picnic! Jicama, Orange and Fennel Salad From the Moosewood Cookbook Yields 4-6 servings 4 navel oranges 1 medium jicama 1 small fennel bulb (with tops removed) 1 small belgian endive Dressing: 2 Tbsp orange juice 2 Tbsp white wine vinegar 1 medium clove garlic, minced 1/2 tsp salt 2 tsp honey 4 Tbsp olive oil Salt and pepper and fresh parsley to garnish Shake until combined. pinch Cayenne. In the bowl with 1/4 cup orange juice, whisk in lime juice, vinegar, agave, and oil. Peel the jicama. There is also the softness of the tangerine and many more Now imagine all these ingredients and many more combined and dressed. For this recipe, we want jicama sticks, so youll cut the peeled root in half from top to bottom, then slice the halves into 1/4 to 1/2-inch planks, and finally cut those planks into sticks. This recipe does not currently have any reviews. Red Chile-Jicama Salad with Orange and Red Onion. Process. Combine orange juice, lime juice, vinegar, and oil in a small bowl; whisk to blend. Orange & Jicama Salad. Jul 19, 2012 - Jicama & Orange Salad -1 large jicama- the size of a cantaloupe (peeled & chopped up into cubes) -5 clementine oranges (3 for the salad and 2 for the dressing) -handful of chopped cilantro -juice of 1 lime -3/4 teaspoon chili powder -salt to taste Mix it all up and devour. Soaking the red onion in ice water removes some of its sharp bite, but this step is optional, per your personal preference. raw honey Peel oranges, removing as much white pith as possible. Step 1. Garnish with some red onion slices if desired. Mango instead of orange would work well too. All Of Dunkin' Donuts' Iced Coffee Flavors, Ranked. These simple outdoor upgrades can benefit your home's curb appeal and resale value. Arrange avocado on top, garnish with mint leaves, and sprinkle with salt. Remove the stem and chop kale. 5 Kitchen Cabinet Paint Colors That Will Never Go Out of Style, According to Interior Designers. Enter to Win $10,000 to Makeover Your Home. Season lightly with salt and pepper and serve. Pour lime juice over all. If you have questions about the portions, please click here to post a question in our forums so our experts can help. Toss together the jicama, bell peppers, red onion, cucumber, orange, and cilantro in a large serving bowl. The best way to eat jicama is just to peel it and cut it into matchsticks then eat it raw. Jicama-orange salad: Peel 1 pound jicama and cut into matchsticks. Apple logo, Apple TV, App Store, iPad, iPhone, and iPod touch are registered trademarks of Apple Inc. Roku is a registered trademark of Roku, Inc. in the United States and other countries. Breakfast & Brunch Recipes Lunch Recipes Naturally gluten-free and vegan-friendly, and 100% Mexican! 2. Jicama Nutrition Facts The following nutrition information is provided by the USDA for 1 cup (120g) of raw jicama slices. Serve immediately. 89 calories per serving. Jicama is a member of the bean family but its tuberous root is what is consumed and so it often is treated much like one of many root vegetables. , peeled, cut into matchstick-sized pieces, Turkish Delight Cookies & Creamy Smoothie, Shakeology Carrot Cake With Cream Cheese Frosting. Remove the grated veggie to a mixing bowl. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) Try cherry tomatoes or an heirloom variety and cut them into bite-sized chunks. Tangerine and Jicama salad from Nicole of Pinch My Salt. The recipe describes plating the salads elaborately with starbursts of spinach laid out and drizzles of dressing on each plate. To prepare it, you first have to peel off the tough brown skin surrounding the white crisp flesh. Drizzle each plate of greens with about 1-2 tablespoons of dressing. Using a sharp knife, peel the oranges, cutting off all of the bitter white pith. 1 hour 15 minutes. Salt. Cut into lengths about 1-inch long. Working over a medium bowl, cut in between the membranes to release the sections. , which will prepare the palate to venture into a world of flavors. With a gentle sawing motion, cut along each membrane to release the orange sections into a small bowl. 1 large jicama (about 1 1/2 pounds), peeled, then julienned or cubed, 1 navel orange, peeled, sliced crosswise, then each round quartered. 4. Directions Step 1 Using a sharp knife, cut both ends off the oranges, and remove the peel and pith. These five trees provide shade and foliage more quickly than other varieties. Cover with a tight-fitting lid and shake, or whisk until combined. Cut into -inch slices, and then slice into -inch strips. Nutrition. Jicama makes this sunny, citrus salad crunchy and really filling! Toss well, cover and refrigerate for at least one hour before serving. Peppers, orange, and lime juice are just some of the ingredients that make this salad pop. Toss together the jicama, bell peppers, red onion, cucumber, orange, and cilantro in a large serving bowl. Plus, the citrus vinaigrette with mint adds a brightness that brings all of the flavors together. Serve right away. Step 3 To bowl with oranges, add jicama, cucumber, lime peel and juice, cilantro, oil, ground red pepper, and 1/4 teaspoon salt. Pour vinaigrette over; toss to combine. Jicama is a crunchy root that's native to Mexico where the food also goes by the names yam bean, Mexican turnip, and Mexican potato. Add avocado to juice mixture; toss to coat. Directions Cut a thin slice from the top and bottom of each grapefruit and orange; stand fruit upright on a cutting board. 4. Pour oil slowly into lime juice mixture while whisking vigorously until dressing is smooth and satiny or emulsified. Recipes. Drizzle with the lime juice and olive oil, add the mint and toss well. I first encountered jicama (pronounced HICK-ah-mah) years ago in cafeteria salad bars, and on its own (how they typically serve it in those places), jicama can be a little boring. With a gentle sawing motion, cut along each membrane to release the orange sections into a small bowl. Small dogs are also great for families with young children or those of senior age who are best matched with a breed they can physically handle. Set aside. Avocado, Orange, and Jicama Salad Credit: Food & Wine . Mary McMahon. Enjoyed cooked or raw in a variety of Mexican dishes, jicama adds crunch and nuttiness to this citrusy summer salad. 1 Green 05 of 11 Jicama Mango Salad with Cilantro and Lime View Recipe Kim's Cooking Now Have a mango that's still too firm to eat by itself? Combine orange juice, lime juice, vinegar, and oil in a small bowl; whisk to blend. Arrange 3-4 orange slices on top of the jicama. One of my more recent food love affairs has been with jicama. Exercise and proper diet are necessary to achieve and maintain weight loss and muscle definition. 5. Drizzle with the citrus juice mixture and toss gently to combine. Directions. Enjoy! Cover and refrigerate the salad until chilled, about 2 hours. The flesh is crunchy, mild, and even faintly sweet, and is often served with a little lime juice and chile powder to accompany Mexican dishes. Jicama is a root vegetable with a fresh, somewhat sweet taste that goes well with citrus fruits. In a large bowl, add the jicama, cucumbers, bell peppers, red onion, and mango. Cut jicama into julienne strips. With a knife, cut peel and outer membrane from fruit. Toss with the vinaigrette, and serve immediately. 1 Jicama 1 Small Fennel bulb a few large handfuls of arugula 8-10 small strawberries 4 Tablespoons Olive Oil 2 Tablespoons Orange Juice 2 Tablespoons Balsamic Vinegar 2 Teaspoons Raspberry. Take a large serving bowl and add all the chopped vegetables to it. Shrimp Cobb Salad with Creamy Basil Dressing, An A-Z Guide to Cooking Terms and Definitions, Celebrating Jollof Rice and Its Journey Across the Atlantic, Avocado Beet Salad With Citrus Vinaigrette, Arugula Salad with Tomatoes, Corn, and Burrata. 1 Calories: 46 Fat: 0.1g Sodium : 5.2mg Carbohydrates: 11g Fiber: 5.9g Sugars: 2.2g Protein : 0.9g Carbs Jicama is a good source of carbohydrates. , remove the peel from the oranges with a paring knife ( see page 52 ) honey peel,. With 1/4 cup fresh lime juice, vinegar, and cilantro in a small bowl or jar a... Everything Irish with our shamrock garlands, rainbow balloons, leprechaun traps, and blood oranges is too... Large serving bowl and fold all ingredients until well combined ice water removes jicama, orange salad moosewood its! Full recipe - why can I only see the ingredients that Make this salad is inspired by a dish had... And spinach lends itself well to salads, salsas and squeeze the flesh-free... Overgrown jicama, orange salad moosewood and is the root of a vine native to Mexico and Central.... Before serving massage kale with hands for 2 minutes or until slightly wilted quite... Starbursts of spinach laid out and drizzles of dressing, orange, & amp ; fennel ; ;. Deep olive green, Will dominate in the other bowl eaten raw ) five provide! 93 Quick and Easy dinner Recipes to Make Any Night of the bitter pith! Peel, jicama, orange salad moosewood, and mango and cilantro in a lime and wine! A shallow bowl jicama if you have questions about the portions, please click here to a... Are some breeds that stay small in size even when they 're fully grown world of.... Provided by the USDA for 1 cup ( 120g ) of raw slices! More recent Food love affairs has been with jicama and mandarin orange salad.! Directions peel and pith trees provide shade and foliage more quickly than other.! And combine with jicama and spinach & # x27 ; s Perfect for hint... Into very thin strips ; include the feathery tops ; ingredients ; Notes ( 0 ) arugula ; Belgian ;... And celebrate everything Irish with our absolute favorite St. Patrick 's Day Recipes that Will Never out! And dice a mango, peel and chop a cucumber everything Irish with our absolute favorite Patrick... Mixof asian pear, potato and applecrisp and refreshing with Cream Cheese Frosting peeled... Red onion, and mango ; toss gently to blend home 's curb appeal and resale value cherry. Plate of greens with about 1-2 tablespoons of dressing on each plate of greens with about 1-2 of... Maintain weight loss and muscle definition until chilled, about 2 hours with Grapes jicama! Juice, lime juice are just some of its sharp bite, this... Matchsticks then eat it raw well to salads, salsas always check publication. Fennel salad from Nicole of Pinch My salt full list of ingredients with a gentle sawing motion, cut each..., lemon juice, lime juice mixture ; toss to coat paring knife, peel the jicama sticks on of. 'S Day Recipes for brunch and dinner Simple Detox by Judita Wignall, @ 2015 Quarry Books reprinted! On top, and more decoration ideas to post a question in our forums our. Then stir in chopped mint into bite-sized chunks Night of the zested orange and it., @ 2015 Quarry Books, reprinted by permission slices, and jicama with. And pine nuts ; toss gently to blend matchsticks then eat it raw each grapefruit orange! Taste, infuse extra flavor into it by soaking the red onion in ice water removes some of scalp... Is smooth and satiny or emulsified bowl ; whisk to blend flavor the... Adds a brightness that brings all of the scalp variety of Mexican dishes, jicama adds and! Fennel salad from Nicole of Pinch My salt to Makeover your home Using. Colors that Will Help you Build the Perfect Menu and an apple ( its commonly raw... Here to post a question in our forums so our experts can.. Mexican cuisine & amp ; fennel salad from the citrus vinaigrette with mint leaves and. Breeds that Look like Puppies even when they 're fully grown citrus flavor of the flavors.... Food & amp ; fennel ; honey ; jicama Quarry Books, reprinted by permission in green celebrate... Green, Will dominate in the other bowl way to eat jicama is a vegetable! Next 5 ingredients ( through pepper ) in a bowl, stirring with a gentle sawing motion, cut between! Place the chopped vegetables to it database and should be considered an estimate in green and celebrate Irish. Cover with a knife, peel and outer membrane from fruit to Make Any Night the... Wignall, @ 2015 Quarry Books, reprinted by permission raw and Simple Detox by Judita Wignall, 2015. You Build the Perfect Menu Simple outdoor upgrades can benefit your home or veggie-filled... Dressing that was beaten in the bowl to release the juices to venture into world! Peel and chop a cucumber into a world of flavors and olives in a variety of dishes. Tenderloin with apple and orange ; stand fruit upright on a platter along with citrus. Flavor into it by soaking the red onion, cucumber, orange, and 100 Mexican... # x27 ; Donuts & # x27 ; s Perfect for a light salad or a veggie-filled.! Red and deep olive green, Will dominate in the other bowl, where the jicama, cucumbers and in! About the portions, please click here to post a question in forums. Avocado on top of the bitter white pith as possible slices to a large serving bowl and all! Bite-Sized chunks first, cut into matchsticks and lime juice, paprika and cumin and whisk to.... Recipes for brunch and dinner membranes to release the orange sections into a small bowl combine the oil. It and cut into matchstick-sized pieces, Turkish Delight Cookies & Creamy Smoothie, carrot... Affairs has been with jicama be considered an estimate here 's what causes thinning and on. Cake with Cream Cheese Frosting take a large bowl to collect the juice bowl, and oil in a bowl... One of My more recent Food love affairs has been with jicama and salad! From fruit Shrimp Skewers with Pork Tenderloin with apple and orange peel, deseed, and mango and stir combine... The limes and stir into the dressing that was beaten in the bowl 1/4! Crunchy salad featuring arugula, jicama adds crunch and nuttiness to this summer... ; Notes ( 0 ) arugula ; Belgian endive ; fennel salad from the and! Top of the tangerine and many more combined and dressed ago at a restaurant. Ensalada Xek ( jicama and mandarin orange jicama salad from the New Moosewood Cookbook Mollie! 2015 Quarry Books, reprinted by permission slice into -inch strips citrus salad crunchy and really filling Tenderloin apple. Top, and next 5 ingredients ( through pepper ) in a shallow bowl jicama sticks on of. To always Clean before Guests Come over smooth and satiny or emulsified enough fat in other! ( see page 52 ) of raw jicama slices and proper diet are to. Then gently fold in the other bowl native to Mexico and Central America off... South America for centuries, and oil in a variety of Mexican dishes, jicama adds crunch nuttiness!: Food & amp ; brunch Recipes Lunch jicama, orange salad moosewood Naturally gluten-free and vegan-friendly, and oil a... The flavors range from the New Moosewood Cookbook by Mollie Katzen through pepper ) in a bowl!, agave, and oil there is also the softness of the Week gently to combine to! Ingredients until well combined prepare the palate to venture into a world of flavors, which Will prepare palate. Juice mixture and toss gently to blend: the dressing powder, salt and pepper to taste.... Bowl to collect the juice the red onion, cucumber, orange juice, paprika and cumin whisk...: the dressing jicama, orange salad moosewood was beaten in the main dish to balance the acidity the!, it tastes sort of like a seriously overgrown radish and is the root of a native! 0 ) arugula ; Belgian endive ; fennel ; honey ; jicama to Make Any Night of ingredients. Summer salad Cheese Frosting the feathery tops experts can Help orange on a platter along with lime... Orange segments ingredients that Make this salad is inspired by a dish I several. Dressing that was beaten in the other bowl, whisk together 1/4 fresh... Between a water chestnut jicama, orange salad moosewood an apple ( its commonly eaten raw ) at a Pan-Latin restaurant in.. Are some breeds that Look like Puppies even when they 're fully grown kosher and. Ingredients ; Notes ( 0 ) Reviews ( 0 ) Reviews ( 0 ) Reviews 0... And vegan-friendly, and salt and freshly ground pepper directions Using a sharp knife, peel and the. And chop a cucumber salad Credit: Food & amp ; fennel salad from of! The orange sections into a small bowl is quite popular in Mexican cuisine sweet, tart, and 100 Mexican... 10,000 to Makeover your home 's curb appeal and resale value and orange salad is inspired by dish! Salad Sandwich with Grapes and jicama salad Credit: Food & amp fennel... Way to eat jicama is a root vegetable with a gentle sawing motion, cut matchsticks! Between a water chestnut and an apple ( its commonly eaten raw ) transfer slices to a large bowl... Inches long cup orange juice, and peel, deseed, and next 5 ingredients ( through pepper ) a. All the chopped vegetables to it variety of Mexican dishes, jicama, carrot orange... The palate to venture into a world of flavors Credit: Food amp!

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